Allison has always wanted to start her own carbonated drink company. Recently, she opened a factory to produce her drinks. She wants her drink to "out-fizz" all the competitors. That is, she wants to maximize the solubility of the gas in her drink. The following conditions: (high/low) temperature, (high/low) pressure, would best allow her to achieve this goal.
She would be able to maximize the solubility of the gas in her drink (maximize fizz) when the pressure is high and temperature is low.